This recipe kit is a historical remnant of the 19th c. Baltic trade in imperial stouts, This porter is strong, sweet and malty with strong hints of toasted grain. It may lack the powerful roast of an imperial stout, but it has an intense malt character, and moderate to strong alcohol. Though Baltic Porters are typically lagers, this is the ale version.
- Malt Extract
- Milled Specialty grains*
- Grain Steeping bag
- Pre-Portioned hop additions
- Whirfloc Irish moss tablet
- Choice of Dry or Liquid yeast
- Complete Instructions
*Recipes kits that contain more than one type of grain will have them combined together in one bag.