Originating in Germany, Tettnang is a noble variety that now grows in Oregon and Washington. The US variety has a slightly higher myrcene levels than its counterpart in Germany.
Pedigree: A traditional German land-race variety
Brewing Usage: Aroma
Aroma: Noble aroma that is pleasant and spicy
Alpha Acids %: 4.0 - 5.0
Beta Acids %: 3.0 - 4.5
Co-Humolone: 20 - 25% of alpha acids
Total Oil: 0.4 - 0.8 mL / 100g
General Trade Perception: A true noble aroma variety
Possible Substitutions: Fuggle, Santiam, German Spalt Select, German Spalt
Typical Beer Styles: American-style Ale, Wheat, Lager, Pilsner
* All hops in stock are stored in a cold environment to ensure the highest freshness possible. Alpha and Beta acid amounts vary between batches and may not be exactly as pictured, however are generally with in the ranges stated above.