{"title":"Wine","description":"","products":[{"product_id":"7137","title":"Lactic Acid - 4oz.","description":"\u003cdiv id=\"ask-blue-answer-text-container\" class=\"a-section a-spacing-small askBlueAnswerTextContainer askBlueAnswerTruncatable\"\u003e\n\u003cdiv id=\"section_groupId_text_template_JWT8AWBZJYZHZ9H89QWS_0\" data-ask-blue-chunk-type=\"inference\" data-ask-sequenceid=\"2\" class=\"a-section a-spacing-none\"\u003eLactic acid is naturally present in wine and contributes to its flavor profile. Adding lactic acid during winemaking can help adjust the acidity levels and provide a subtle, creamy taste. Also used to lower the pH of your mash or sparge water.\u003c\/div\u003e\n\u003cdiv class=\"ask-blue-ghost\"\u003e\n\u003cdiv id=\"ghost\" class=\"ghost-inner-div\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"BSG","offers":[{"title":"Default Title","offer_id":8823605887033,"sku":"7137","price":3.29,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0080\/1131\/7305\/products\/lacticacid1.jpg?v=1660677653"},{"product_id":"li-2oz","title":"Nalco (Kieselsol)","description":"\u003cp\u003e\u003cspan\u003eNalco 1072 kieselsol is a liquid colloidal suspension of silicon dioxide, which is extremely effective in chillproofing and has been used in production of “vegan-friendly” beers. The resulting silica\/protein complexes form relatively compact sediment cakes (tank bottoms) that aid in separation from the stabilized beer. Nalco 1072 is a ready-to-use solution that offers convenience in use.\u003c\/span\u003e\u003c\/p\u003e","brand":"BSG","offers":[{"title":"Default Title","offer_id":8823612407865,"sku":"LI-2oz","price":4.59,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0080\/1131\/7305\/products\/Nalco.jpg?v=1531842607"},{"product_id":"7371-1","title":"Pectic Enzyme 1 oz","description":"\u003cp\u003e\u003cstrong\u003ePectic Enzyme\u003c\/strong\u003e physically destroys pectin, which constitute the \"fleshy\" part of most fruits such as grapes, and apples. Adding it to a wine must will break down the pulp, making pressing more efficient. Adding it to red grape must will aid in the extraction of tannin from the skins. It can also abate pectin haze in wines and cider. Use 1\/2 teaspoon per gallon.\u003c\/p\u003e","brand":"BSG","offers":[{"title":"Default Title","offer_id":8823722311737,"sku":"7371-1","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0080\/1131\/7305\/files\/Pectic_1oz.png?v=1737662668"},{"product_id":"campden-tablets-approx-100-tablets-home-brew-stuff-potassium-metabisulfite","title":"Campden Tablets - (approx 100 tablets) HomeBrewStuffPotassium Metabisulfite","description":"\u003cul\u003e\n\u003cli style=\"font-family: Arial; font-size: 14pt;\"\u003eApproximately 100 tablets made with Potassium Metabisulfite\u003c\/li\u003e\n\u003cli style=\"font-family: Arial; font-size: 14pt;\"\u003e1 tablet per gallon equals 30 ppm free SO2\u003c\/li\u003e\n\u003cli\u003e\u003cspan face=\"Arial\" style=\"font-family: Arial;\"\u003e\u003cspan style=\"font-size: 18.6667px;\"\u003eCampden tablets (potassium metabisulfite) are a sulfur based product that is used primarily in wine, cider and beer making to kill certain bacteria and to inhibit the growth of most wild yeast: this product is also used to eliminate both free chlorine, and the more stable form, chloramine, from water solutions (i.e., drinking water from municipal sources).\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan face=\"Arial\" style=\"font-family: Arial;\"\u003e\u003cspan style=\"font-size: 18.6667px;\"\u003e Campden tablets allow the amateur brewer to easily measure small quantities of Potassium metabisulfite, so it can be used to protect against wild yeast and bacteria without affecting flavor.  \u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan face=\"Arial\" style=\"font-family: Arial;\"\u003e\u003cspan style=\"font-size: 18.6667px;\"\u003eMeasured by weight,  tablet count is approximate due to variations in the actual tablets\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Brewcraft","offers":[{"title":"Default Title","offer_id":13204844642361,"sku":"A-CAMPDEN-100","price":4.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0080\/1131\/7305\/files\/Campden_2oz_1396927c-e5f9-4002-b29c-a7ecfdf5a125.png?v=1763145877"},{"product_id":"citric-acid","title":"Citric Acid Powder Food Grade for Brewing \u0026 Winemaking","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\" data-end=\"361\" data-start=\"106\"\u003e\u003cstrong data-end=\"217\" data-start=\"106\"\u003eCitric acid is a versatile ingredient for brewing, winemaking, distilling, and general beverage production.\u003c\/strong\u003e It is commonly used to adjust acidity and pH, helping create an ideal environment for fermentation while promoting balanced flavor development.\u003cspan class=\"PDq2pG_selectionAnchor\" aria-hidden=\"true\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-end=\"621\" data-start=\"366\"\u003eFor winemaking, citric acid can increase acidity in low-acid fruit wines, improve flavor balance, and help achieve the desired pH throughout fermentation. It is also useful for reducing metallic off-flavors caused by trace minerals such as iron or copper.\u003c\/p\u003e\n\u003cp data-end=\"938\" data-start=\"626\"\u003eIn distilling applications, citric acid is widely used as an effective cleaner for copper and stainless steel equipment. It helps dissolve mineral deposits, limescale, and fermentation residue from stills, condensers, tubing, and other brewing equipment, helping maintain clean surfaces and reliable performance.\u003c\/p\u003e\n\u003cp data-end=\"1117\" data-start=\"943\"\u003e\u003cstrong data-end=\"969\" data-start=\"943\"\u003eFood-grade citric acid\u003c\/strong\u003e is easy to dissolve, simple to use, and an essential ingredient for many brewing, winemaking, fermentation, and equipment maintenance applications.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"BSG","offers":[{"title":"2 oz","offer_id":19543569399865,"sku":"A-CITACID-2oz","price":2.69,"currency_code":"USD","in_stock":true},{"title":"4 oz","offer_id":19543471915065,"sku":"A-CITACID-4oz","price":3.29,"currency_code":"USD","in_stock":true},{"title":"8 oz","offer_id":19543474700345,"sku":"A-CITACID-8oz","price":5.49,"currency_code":"USD","in_stock":true},{"title":"1 lb","offer_id":19543474733113,"sku":"A-CITACID-1lb","price":8.69,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0080\/1131\/7305\/files\/Citric_Acid_pic.png?v=1737482157"},{"product_id":"malic-acid-food-grade-4-oz","title":"Malic Acid Food Grade - 4 Oz - Used in Making Wine, Cider, Mead and Beer","description":"\u003cp data-start=\"353\" data-end=\"775\"\u003eMalic Acid is a naturally occurring organic acid found in apples and other fruits, widely used as a souring agent and pH adjuster in home fermentation. This food-grade powder is ideal for winemaking, cider production, brewing sour beers, or balancing acidity in spirits. Whether you're crafting a crisp hard cider or dialing in the final pH of your wine, Malic Acid provides consistent results with clean, fruity tartness.\u003c\/p\u003e\n\u003cp data-start=\"777\" data-end=\"983\"\u003ePerfect for both amateur and professional use, this 100% pure malic acid dissolves easily and stores well in a sealed container. It can also be used in culinary applications such as sour candies and sauces.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"1014\" data-end=\"1162\"\u003e\n\u003cp data-start=\"1016\" data-end=\"1162\"\u003e\u003cstrong data-start=\"1019\" data-end=\"1049\"\u003eNatural Fruit-Derived Acid\u003c\/strong\u003e – Sourced from apples and other fruits, malic acid adds a clean, crisp tartness to your fermentation projects.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1163\" data-end=\"1309\"\u003e\n\u003cp data-start=\"1165\" data-end=\"1309\"\u003e\u003cstrong data-start=\"1168\" data-end=\"1202\"\u003ePerfect for Winemaking \u0026amp; Cider\u003c\/strong\u003e – Use to raise acidity and balance pH in wine or hard cider; essential for creating well-rounded flavor.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1310\" data-end=\"1452\"\u003e\n\u003cp data-start=\"1312\" data-end=\"1452\"\u003e\u003cstrong data-start=\"1315\" data-end=\"1346\"\u003eGreat for Sour Beer Brewing\u003c\/strong\u003e – Ideal for adding acidity to Berliner Weisse, Gose, or other sour styles without introducing bacteria.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1453\" data-end=\"1592\"\u003e\n\u003cp data-start=\"1455\" data-end=\"1592\"\u003e\u003cstrong data-start=\"1458\" data-end=\"1482\"\u003eReliable pH Adjuster\u003c\/strong\u003e – Commonly used in distilling and fermentation to help achieve the right environment for yeast performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1593\" data-end=\"1726\"\u003e\n\u003cp data-start=\"1595\" data-end=\"1726\"\u003e\u003cstrong data-start=\"1598\" data-end=\"1633\"\u003eVersatile Food-Grade Ingredient\u003c\/strong\u003e – Also used in candy making, sauces, and other recipes where a tart, fruity bite is desired.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"777\" data-end=\"983\"\u003e \u003c\/p\u003e","brand":"Tapcraft","offers":[{"title":"Default Title","offer_id":48515975151932,"sku":"M-Acid-4","price":3.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0080\/1131\/7305\/files\/Malic-Acid-4oz.png?v=1708636221"},{"product_id":"campden-tablets-approx-100-tablets-homebrewstuffpotassium-metabisulfite-copy","title":"50 Campden Tablets, Potassium Metabisulfite, For Grape, Cider \u0026 Fruit Wine","description":"\u003cp\u003ePotassium Metabisulfite Campden Tablets are a traditional ingredient used by home winemakers, cider makers, mead makers, and fermentation hobbyists. Each package contains approximately 50 pre-measured tablets for convenient use in a variety of fermentation recipes. Potassium metabisulfite is generally preferred for food and beverages. It avoids adding dietary sodium and leaves no lingering off-flavors, making it the superior choice for homebrewing, winemaking, and food preservation. The tablet format provides consistent portions, making it easy to follow recipe instructions throughout the fermentation process. Suitable for both new and experienced hobbyists, these tablets are commonly included in wine, cider, and mead-making recipes. Packaged in a resealable container for convenient storage between batches. Contents: Potassium Metabisulfite (Campden Tablets) Approximately 50 Tablets (1 oz) Please use according to your recipe instructions and applicable food preparation guidelines.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003e TRADITIONAL WINEMAKING ADDITIVE – Potassium metabisulfite tablets for use in home winemaking, cider making, mead making, and other fermentation recipe applications. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003e PRE-MEASURED TABLETS – Approximately 50 tablets per 1 oz package for convenient measuring and consistent additions to your recipes. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003e MULTIPLE FERMENTATION USES – Commonly used throughout the winemaking process according to individual recipes and brewing practices. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003e POTASSIUM METABISULFITE - Preferred for food and beverages. It avoids adding dietary sodium and leaves no lingering off-flavors, making it the superior choice for homebrewing, winemaking, and food preservation \u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003e FOR HOME FERMENTATION PROJECTS – Suitable for hobbyists making wine, cider, mead, and other fermentation recipe projects. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003e EASY TO STORE – Packaged in a resealable barrier pouch to help keep tablets dry and ready for future batches. \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Brewcraft","offers":[{"title":"Default Title","offer_id":53150908940604,"sku":null,"price":3.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0080\/1131\/7305\/files\/81Xh5wR9jgL._AC_SL1500.jpg?v=1781896167"}],"url":"https:\/\/www.homebrewstuff.com\/en-ca\/collections\/wine.oembed","provider":"Home Brew Stuff ","version":"1.0","type":"link"}