Is used to produce a deep red to dark brown-black colour and a fuller body. Unique flavour and aroma. Gives much colour and raisin-like flavour. Imparts a rich malty taste and a hint of nut and plum flavour.
- Organic: No
- Origin: BE
- Hazardous Material: No
- Item Number : CA-SPLB
- Color Range: 98.1 - 120.6 L
- Moisture: 6
- Malt Type: Specialty
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Characteristics/Applications: Unique aroma and flavor plus dark color for Belgian Abbey and Trappist-style beers, Stouts, and Belgian Quadrupel.